Event
Cookery lessons at the Pavilion
‘Whilst we wish to keep the Pavilion open to visitors up to and including 23rd December, we are mindful of the rise in Covid 19 cases, and we do not wish to disrupt anyone’s opportunity to spend the holidays with friends and family. As a result, have taken the decision to postpone the events until the New Year.’
Every Friday – Cookery sessions by our neighbour Abi Symons from Spruce and Larch – the new Cafe, eatery and plant shop at the Pavilion. 12.30 & 5pm
3rd December
Chanukah doughnut filling and glazing (no baking or cooking doughnuts)
10th December
Fridge cake making (no baking)
17th December
Christmas: edible wreaths with popcorn pieces, small cookies, sweets etc, decorating Christmas cookies (no baking)
The cookery lessons are part of a series of small workshops and events, all free to attend. See below for more details.
Art Workshops with the Amazing Art Cart